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Pronto Flamenco Gluten Free (Sponge Cake)
Multifunctional ingredients such in a pastry kitchen are great advantages to busy chefs. PreGel’s Pronto Flamenco is a perfect example of such an ingredient. This extremely versatile gluten-free powdered product easily creates sponge cake, roulade, and other baked goods with the simple addition of water and eggs. Once the product is made, it maintains its flavor and texture for several days, and is perfect for enriching with fresh fruit, chocolate, or dried fruit.
8 bags x 4.4 lbs
35.3oz (1000g) + 8.1oz (230g) of water + 17.6oz (500g) of eggs
This product contains the following allergens: Milk. Please however, be aware that this product is manufactured and packaged in a facility that contains products with peanuts & derivatives, wheat/gluten, egg products, dairy, soy products and tree nuts & derivatives. We strongly recommend that consumers always read the ingredient statement for the most current information.